Is FTC Censorship Trying to Divert the Nutritional Supplements Industry to Big Pharma?

A friend of mine was recently prescribed a fish oil product by his doctor for high triglycerides. He didn’t have a drug plan that covered the product; it cost a fortune –paid for it out of pocket, it was about $200 for a month’s supply. He was told by his doctor that the prescription-only product was more pure than the fish oil nutritional supplements you can buy off the shelf in health food stores. Continue reading “Is FTC Censorship Trying to Divert the Nutritional Supplements Industry to Big Pharma?”

Doctors Agree that Omega 3s Are Good for Cardiovascular Health – But is Fish Really Your Best Source of Omega 3s?

The American Heart Association recommends Omega 3 fatty acids to prevent and treat cardiovascular disease. According to the association, fish is the best source of Omega 3s. However, they also recognize that fish from many sources is contaminated with mercury. Continue reading “Doctors Agree that Omega 3s Are Good for Cardiovascular Health – But is Fish Really Your Best Source of Omega 3s?”

5 Steps To Reverse Type 2 Diabetes and Insulin Resistance

By Dr. Mark Hyman, M.D.

Excerpt from drhyman.com

BREAKING NEWS! Some newly discovered compounds have just been found to turn off all of the genes that cause diabetes. Are these compounds found in a pill bottle? No! Instead, you’ll find them on your dinner plate — in rye bread and pasta. Continue reading “5 Steps To Reverse Type 2 Diabetes and Insulin Resistance”

New Study Shows Arthritis Pain May Be Reduced by Losing Just a Little Weight

With 50 million people in the U.S. affected by arthritis – and related healthcare costs of $128 billion every year – reducing arthritis pain is an important issue. A new study conducted by the Centers for Disease Control and Prevention (CDC) shows that weight loss may be a key factor. And you may not have to lose as much as you think. Continue reading “New Study Shows Arthritis Pain May Be Reduced by Losing Just a Little Weight”

Will FTC Censorship Prevent Preventive Health Care?

When Obama was campaigning for president, health care reform was a major part of his platform. Among other things, he said he would save money and lives by focusing on prevention. I was elated to hear that – finally, sanity in healthcare. But it didn’t take long to discover that his definition of prevention was vastly different from mine. Continue reading “Will FTC Censorship Prevent Preventive Health Care?”

Want to Burn Away Those Excess Pounds? Heed This Lesson From the Afghans…

Reprint from Dr Mercola

Physician Kevin Patterson noticed something during his work as an internist-intensivist at the Canadian Combat Surgical Hospital in Kandahar, Afghanistan. The Afghan soldiers, police and civilians he treated had very different bodies from those of the Canadians he treated in his home country.

The organs of the Canadians, Americans, and Europeans he treated were encased in fat. Afghan civilians and soldiers had little or no fat or adipose tissue underneath the skin. Patterson has become convinced that the effects of urbanization are making people everywhere in the world both fatter and sicker.

According to NPR:

“[Patterson] explains that the increase in abdominal fat has driven the epidemic of diabetes over the last 40 years in the developed world — and that he’s now seeing similar patterns in undeveloped regions that have adapted Western eating patterns.”

Sources:

NPR March 24, 2011

Maissonneuve November 15, 2010

Dr. Mercola’s Comments:

The disease pattern Dr. Patterson discusses in his article Diseases of Affluence published last year in Maisonneuve, is essentially what I’ve been writing about for the last decade. The modern Western diet, high in fructose, grains, and grain-fed, pesticide-laden and hormone-laced meat, is the primary driving factor behind the skyrocketing incidences of type 2 diabetes and heart disease.  Continue reading “Want to Burn Away Those Excess Pounds? Heed This Lesson From the Afghans…”